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The Pavilion by Howling Owl, Busbridge Rec, Godalming, UK

To apply hit the button or send an email to with a copy of your CV as well as an overview of why you'd be suitable for the role.


Job Type

Shift work - Thursday, Friday, Saturday evenings (4pm-10pm). Potential for extended hours subject to good fit and growing customer demand.

About the role

We're looking for pizza chefs to join the growing team.

Responsibilities include:
- Preparing and serving our full range of pizzas, garlic breads, and other hot food to a very high standard.
- Maintaining stock in a clear, simple way, which can be understood by others as directed by management.
- Reporting stock levels to management, supporting and/or managing ordering of relevant stock as needed.
- Taking the lead in delivering a very high level of hygiene, order, cleanliness and safety in the working environment.
- Completing orders in a timely manner and managing the backend of our POS system.
- Building brilliant relationships with all stakeholders (customers, teammates, suppliers, etc.).
- Going above and beyond to deliver personal customer service.
- Re-stocking fridges, washing and replenishing pizza boards, equipment and crockery.
- Cleaning surfaces, floors, all equipment in the kitchen at the end of each shift.
- Being a team-player, working collaboratively with other Howlers.
- Being able to work under pressure when things are busy and proactively spot what needs to be done when it's quiet.
- Proactively innovate products in co-ordination with management to keep our menu fresh, cutting edge and seasonal.
- Once you've got used to how we do things, letting us know how we can make them better.
- Having the flexibility to work additional shifts, and different timings as required.
- Getting the basics right by adhering to hygiene, health and safety policies.
- Supporting other areas of operation, such as bar or coffee shop as needed.


  • 1-2 years of cooking experience in a commercial kitchen, ideally with specific pizza experience.

  • Willingness to learn and grow.

  • High levels of attention to detail.

  • Passion and enthusiasm for food.

  • Strong work ethic.

  • Must be at least 18 years old to use relevant equipment.

About the Company

Howling Owl is a fast growing start up business focussing on two industries: events production and hospitality. This role will be focussed on the hospitality side, 'The Pavilion by Howling Owl', where we serve a range of barista-made coffees, cakes, snacks, pizzas, soft drinks and alcohol. The newly renovated Pavilion has had a brilliant response from the local community and we've seen customer traffic increase month on month since launch. Understanding the unique community we serve is vital for anyone joining us. We deal with a wide variety of customers and we try to consistently go above and beyond to create a great experience for all of them. We're always innovating, coming up with new ideas, and ways to make things better, so applicants should be comfortable in a fast-moving busy environment. We're a relatively small team of around 15 staff, but given our growth this is changing all the time.

To apply hit the button or send an email to with a copy of your CV as well as an overview of why you'd be suitable for the role.

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